Cheesy biscuits

Makes about 12 biscuits.

Ingredients

• 2 cups flour
• 1/2 tsp baking soda
• 3/2 tsp baking powder
• 1/3 cup sugar
• 1/2 tsp salt
• 1/2 cup butter
• 1/2 cup cheddar, grated
• 1 cup buttermilk

Instructions

1. Preheat oven to 400 ºF.
2. Mix dry ingredients well.
3. Cut in butter until coarse crumbs form.
4. Add cheese and mix.
5. Add buttermilk all at once and stir until all mixed together.
6. Drop spoonfuls on a baking sheet and bake for 15 minutes.

Notes

• If you don’t have buttermilk, add milk to 1 tbsp lemon juice for 1 cup total liquid and let stand for 10 minutes.