Calorimetry

Enthalpy change cannot be measured directly. Instead, the heat added to or lost from the surroundings is measured. Calorimetry, one method of doing this, is the experimental technique of measuring energy changes in a chemical reaction or other process using an apparatus called a calorimeter (see page 309 for an example). It makes the following three assumptions:

The magnitude of the system’s enthalpy change is equal to the heat transferred to or from the surroundings:

|ΔHsystem|=qsurroundings.

Keeping in mind that the left side refers to the system and the right side refers to the surroundings, we can rewrite this as

n|ΔHx|=mcΔT.

Example

10.0 g of urea, NH2CONH2(s), is dissolved in 150 mL of water in a simple calorimeter. A temperature change from 20.4 ºC to 16.7 ºC is observed. Calculate the molar enthalpy of solution for urea.

First, we can find the amount of urea in terms of moles by divided by the molar mass of NH2CONH2(s):

n=mM=10.0 g60.07 g/mol=0.16647 mol.

Now we can rearrange n|ΔHsol|=mcΔT to

|ΔHsol|=mcΔTn,

and substitute the known variables, giving us

|ΔHsol|=(150 g)(4.18 J/gºC)(20.4 ºC16.7 ºC)0.16647 mol=13.9 kJ/mol.

Since the temperature decreased in the surroundings, this was an endothermic reaction, and the molar enthalpy of solution for urea has the positive value of 13.9 kJ/mol.